Archive for October, 2005

Yid.Dish: Curried Red Lentil Soup

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Note: this recipe makes a very large pot of soup – if you are not feeding a large crowd you can half the recipe or freeze a few portions of the soup. Its great to have individual portions of soup you can pull out of your freezer and take to work, or to have a batch of soup you can just warm up for dinner after a long day!

Serves: 8-10 servings

Ingredients



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