Warning, a shameless plug follows: Some of you at the food conference might have met a brother-sister pair Lisa Schachter-Brooks and Stephen Brooks. For the very first time, their company, Costa Rican Adventures, is offering a tour specifically for people who are interested to know where their food comes from. It begins in late February.

While Lisa lives here in the Bay Area (and helped coordinate our local Tuv Ha’Aretz chapter), Stephen has been mostly based in Costa Rica since he graduated from college (now, quite some time ago). He lives on an organic farm called Punta Mona, where he plays host to the numerous high schoolers they bring down, as well as other travelers.

To read more about their edible Costa Rica tour, click here.