Exciting Transition for The Jew and the Carrot

Dear Readers,

The Jew & The Carrot is going through a really exciting transition and we wanted to let you know about it. On September 1, Hazon and the Forward will partner on The Jew & The Carrot in order to strengthen the depth and expand the breadth of the blog as THE site for Jews, food, contemporary life and the Jewish Food Movement.  The Jew and the Carrot will migrate to the Forward’s website and will join its team of blogs, which are read by tens of thousands of readers each month.

When JCarrot was launched in November 2006, we had no idea the number of writers, readers, and range of topics that would be brought together on this blog. While the blog will have a new look, it will remain, as it has been, the epicenter of Jews, food, and sustainability on the web. It will continue to bring together 3,000 years of Jewish thought and food tradition with contemporary issues like sustainability, organic eating, nutrition, food politics, and healthy, delicious cooking.

Thank you for reading the blog during its inaugural years. As our community of readers expands, please continue to post comments, send emails, offer up your own original posts and be a part of the conversation.

We look forward to you continuing to visit jcarrot.org in our new online home.

Judith Belasco

Director of Food Programs, Hazon

Mara Friedman

Hazon Editor-in-Chief

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