Reminder: Tomorrow night’s Food, Faith & Farming panel in New York is a must-attend event for Jewish foodies and food lovers of all stripes. If you haven’t purchased your tickets yet – now is the time!

Join Gastronomica for a panel discussion on the role of faith in farming. Farmers Zaid Kurdieh and Anna Stevenson, and writer Leah Koenig join Gastronomica’s Editor-in-Chief Darra Goldstein to explore the concept of taking care of the land through farming as seen from both the Islamic (tayyib) and Jewish (eco-kosher) perspectives. This panel is part of The Gastronomica Forum – quarterly events featuring important articles from the journal as a platform for engaging in deeper conversations about food and culture.

When: Tuesday, May 13 – 6:30pm
Where: New York City’s Astor Center for Wine and Food Experiences
Cost: $20 – ticket price includes a taste of Middle Eastern foods and farm-fresh products.

Purchase tickets here.