drisha

Hamish Country

PA Farm Trip 009

Last week, Hazon food program staff member Avigail and I accompanied members of three Hazon CSAs to visit a religious community with some strangely familiar traditions.

The family whose house we were at dressed more or less the way their ancestors did hundreds of years ago. They spoke English to us, but they often used a dialect of German among themselves. The modestly dressed young wife and her sweet-faced, bearded young husband tended a brood of six children, and their house was noticeably free of many modern appliances.

Hasidic Jews in Borough Park? Nope! We were in Lancaster County, Pennsylvania, and our hosts were Amish farmers.

The trip to White Swan Farm in New Holland, PA was intended to give CSA members from Lancaster and Philadelphia a firsthand glimpse of where their produce was coming from. Intrigued by the promise of freshly-picked fruit and homemade dairy, members of all ages made the drive out to New Holland, where they were rewarded with the chance to pick their own black raspberries and eat locally produced ice cream and sorbet. A few lucky visitors, like Robin Rifkin, site coordinator from Kol Ami in Philadelphia, even got to help make butter.

PA Farm Trip 043

But the trip was not just about fresh, delicious food. Being on the farm provided the members with an opportunity for reflection about what being part of Tuv Ha’Aretz had meant to them and what they imagined for their CSAs’ future. And though no one seemed about to give up his iPod or trade in her Toyota for a horse and buggy, the hodgepodge of visitors seemed to form a temporary kind of community of their own. As members young and old sat around the table happily eating ice cream and discussing what to do with kohl rabi and garlic scapes, our hostess’s 98-year-old grandmother turned to me and asked, “Are they all a family?”

The members who visited the farm may have been united by their values in an entirely different way than the Amish—but somehow each group’s respect for religion and for the land had brought them to the same place that day. And seeing as that place happened to have fresh fruit and huge tubs of just-melting ice cream, what more could anyone have asked for?

Want to organize a Hazon CSA in your community? Learn more here.

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4 Responses to “Hamish Country”

  1. Avigail Hurvitz-Prinz Says:

    Hamish in Yiddish = homey
    it’s a bilingual pun

    my favorite – you’d think this was an episode of Buffy or something

  2. adam Says:

    what does it have to do with Buffy? now you have to explain that too.

  3. Hannah Lee Says:

    As a CSA host, I visited two farms in Lancaster County in March.

    Levi Miller specializes in sweet potatoes and shallots and he also tends to a herd of dairy cows. It takes 45 minutes to milk 26 cows by machine. He uses mules to plow the fields. Both farmers keep horses to drive their buggies (which look like one-person vehicles).

    These farmers arise by 4:30 in the morning —the cows are milked twice a day at 5—and go to bed by 8:30. They use electricity in their work but do not do so at home. They rely on their neighbors—craftspeople, tradespeople— to help with the seasonal work. It takes five people to harvest what one person can plant.

    A Jewish connection: while eating our lunches on the lawn of Levi Miller, he asked who are the Jews? (He was told we’d be coming.) He then amazed us by stating that we could be related! Apparently, an ancestor six generations ago emigrated from Europe. He was a Jew by the name of Glick. In America, he and his family were fleeing from Indians. All were killed except for one son who escaped and hid in a hollowed log. A spider spun a web across the opening, so his pursuers did not look inside. The son was later adopted by an Amish family, so the Glicks of Lancaster County are now Old Order Amish. We told him that his family’s lore was similar to the story told by Jews about King David who was saved by a spider’s web.

  4. Avigail Says:

    Buffy is famous for punning…sorry to be even more confusing!

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