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	<title>Comments on: Healthy Sustainable Passover Resources</title>
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	<description>Jews, Food, and Contemporary Issues</description>
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		<title>By: shev</title>
		<link>http://jcarrot.org/healthy-sustainable-passover-resources/comment-page-1#comment-5402</link>
		<dc:creator>shev</dc:creator>
		<pubDate>Tue, 08 Apr 2008 15:50:42 +0000</pubDate>
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		<description>Pascal yam, very NICE!

As for sustainable cleaning: can I just offer that baking soda and white vinegar are available kosher for pesach, hechsher &#039;n&#039; all, and we clean our house with it top to bottom, pesach and year round.</description>
		<content:encoded><![CDATA[<p>Pascal yam, very NICE!</p>
<p>As for sustainable cleaning: can I just offer that baking soda and white vinegar are available kosher for pesach, hechsher &#8216;n&#8217; all, and we clean our house with it top to bottom, pesach and year round.</p>
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		<title>By: Leah Koenig</title>
		<link>http://jcarrot.org/healthy-sustainable-passover-resources/comment-page-1#comment-5399</link>
		<dc:creator>Leah Koenig</dc:creator>
		<pubDate>Tue, 08 Apr 2008 00:58:49 +0000</pubDate>
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		<description>Ha! That&#039;s too funny Sarah. very clever :)</description>
		<content:encoded><![CDATA[<p>Ha! That&#8217;s too funny Sarah. very clever <img src='http://jcarrot.org/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sarah Fenner</title>
		<link>http://jcarrot.org/healthy-sustainable-passover-resources/comment-page-1#comment-5395</link>
		<dc:creator>Sarah Fenner</dc:creator>
		<pubDate>Mon, 07 Apr 2008 23:14:31 +0000</pubDate>
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		<description>In place of the shankbone in my home, we have often roasted a &quot;pascal yam&quot; instead - though a beet works too!</description>
		<content:encoded><![CDATA[<p>In place of the shankbone in my home, we have often roasted a &#8220;pascal yam&#8221; instead &#8211; though a beet works too!</p>
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