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	<title>Comments on: Jewish Food (in the Raw?)</title>
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	<description>Jews, Food, and Contemporary Issues</description>
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		<title>By: joe</title>
		<link>http://jcarrot.org/jewish-food-in-the-raw/comment-page-1#comment-24444</link>
		<dc:creator>joe</dc:creator>
		<pubDate>Wed, 28 Apr 2010 21:41:08 +0000</pubDate>
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		<description>A raw Seder would probably be a charoset fest. There are many recipes. That and green salads.</description>
		<content:encoded><![CDATA[<p>A raw Seder would probably be a charoset fest. There are many recipes. That and green salads.</p>
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		<title>By: Ketzirah Carly</title>
		<link>http://jcarrot.org/jewish-food-in-the-raw/comment-page-1#comment-5270</link>
		<dc:creator>Ketzirah Carly</dc:creator>
		<pubDate>Sat, 29 Mar 2008 14:58:47 +0000</pubDate>
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		<description>This is too funny.  Here I am spending a lovely relaxing Shabbas morning reading through the many  blogs I&#039;ve been neglecting and ended up having a discussion about Passover menu planning with my husband.  He jokingly says, &quot;you should do a Raw Passover.&quot;  2 minutes later I find this post.

I might have my menu theme for this year!</description>
		<content:encoded><![CDATA[<p>This is too funny.  Here I am spending a lovely relaxing Shabbas morning reading through the many  blogs I&#8217;ve been neglecting and ended up having a discussion about Passover menu planning with my husband.  He jokingly says, &#8220;you should do a Raw Passover.&#8221;  2 minutes later I find this post.</p>
<p>I might have my menu theme for this year!</p>
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