Angelo Marino went to the convention on October 7. Also on this trip, he ended up purchasing cheese from the Long Grove Cheese Factory in Platteville. William Covelli of the Kenosha Vending Company. When asked by Assistant Attorney General LeRoy Dalton if they had refused to testify, they each said yes and were granted immunity by Judge Harry Carlson. The probe was to cover both gambling and the murder of Anthony Biernat. Rizzo testified before Kenosha County Judge Harry V. Alcohol use among teens increases dramatically during the high-school years and leads to serious consequences for many teens. Each year in the United States, alcohol-related automobile accidents are a major cause of teen deaths. Alcohol is also often a cause in other teenage deaths, including drownings, suicides and homicides. A few scattered items date back to 1918 and forward to 1953, but otherwise the papers fall into the year 1922 through 1945. The collection is relatively small (four and a half standard manuscript boxes) but--like Anderson herself--it is solid and businesslike. The correspondence which makes up the bulk of the collection is evidently the personal buy tramadol portion of her office files: incoming letters, plus occasional other papers, and carbon copies of her outgoing letters..
The Jew and the Carrot » Blog Archive » Jews on the Chocolate Trail: An Interview with Rabbi Deborah Prinz - Voice of the New Jewish Food Movement


Jews on the Chocolate Trail: An Interview with Rabbi Deborah Prinz

gelt.jpg

Several years ago, Rabbi Deborah Prinz and her husband Rabbi Mark Hurvitz were traveling in Bayonne, France.  While glancing at a placard in one of the museums they were visiting, Rabbi Prinz was shocked to read that Jews had brought the fabrication of chocolate to France in the 17th century.  As she would come to realize, Jews played a vital role in of early production and distribution of chocolate in Europe.  Even as far back as Christopher Columbus whom some have speculated might have been Jewish and some of his crew may have been converso. If true, then it would have been Jews who brought cacao to Europe.

Regardless, the expansion of chocolate consumption coincided with the expulsion of Jews from Spain and later from Portugal.  Later on, Jews were actively engaged in candy making as well.  This bit of history, previously unknown to Rabbi Printz started a journey that has taken her and her husband to Holland, Belgium, Spain and even recently to Mexico to follow the chocolate trail so deeply connected with our Jewish ancestors. (to read more about their travels read here and here).  An important part of Jewish history she said should be included in Jewish education.

At the food conference Rabbi Prinz presented these findings and shared stories from her travels as well as shared some amazing kosher chocolates she brought back from Mexico.  For an ethical eater, chocolate poses a unique set of problems like additives and the place of origin.  Cacao is grown in some of the worlds poorest areas in the Southern hemisphere yet it is a luxury enjoyed throughout the Northern latitudes.   Rabbi Prinz shares many of the concerns raised by participants in her session and indulges her love of chocolate by purchasing chocolate that is fair trade and processed in a natural way.  Her personal favorites that fit with her own ethical standards as well as tastes, include Valrhona and Occumare.

Print This Post Print This Post

3 Responses to “Jews on the Chocolate Trail: An Interview with Rabbi Deborah Prinz”

  1. mobius Says:

    sarah margles gave me fair trade chanukah gelt which was ironic and awesome :D

  2. Leah Says:

    Hey Mobius – do you remember what brand the gelt was?

  3. Elizabeth W. Says:

    How fascinating! I would love to learn more.

Leave a Reply