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	<title>Comments on: New Deli - Avoiding the coldest cut</title>
	<link>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/</link>
	<description>Jews, Food, and Contemporary Issues</description>
	<pubDate>Fri, 05 Dec 2008 03:17:45 +0000</pubDate>
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		<title>By: David Sax</title>
		<link>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/#comment-1230</link>
		<dc:creator>David Sax</dc:creator>
		<pubDate>Tue, 15 May 2007 16:10:28 +0000</pubDate>
		<guid>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/#comment-1230</guid>
		<description>A bissel of kibbitz in there boychick, but my main point is that you diss tongue in your article.  One step closer to the death of deli and one more in the way of kosher sushi for all.  Tongue is one of the finest deli meats out there, and I challenge you to give it another try.  Katz's is the place for pastrami, but if you want great tongue I suggest either Gottleib's in Williamsburg or Liebman's in the Bronx.  I wish there was a better place in Manhattan, but so it goes bubuleh.

ess gezunt!</description>
		<content:encoded><![CDATA[<p>A bissel of kibbitz in there boychick, but my main point is that you diss tongue in your article.  One step closer to the death of deli and one more in the way of kosher sushi for all.  Tongue is one of the finest deli meats out there, and I challenge you to give it another try.  Katz&#8217;s is the place for pastrami, but if you want great tongue I suggest either Gottleib&#8217;s in Williamsburg or Liebman&#8217;s in the Bronx.  I wish there was a better place in Manhattan, but so it goes bubuleh.</p>
<p>ess gezunt!</p>
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		<title>By: Eric Schulmiller</title>
		<link>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/#comment-1225</link>
		<dc:creator>Eric Schulmiller</dc:creator>
		<pubDate>Mon, 14 May 2007 20:10:10 +0000</pubDate>
		<guid>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/#comment-1225</guid>
		<description>What a (tongue in?) cheeky response to my post. I'm not sure what constitutes "cultural ethics," but something tells me it doesn't involve Oscar Meyer or even Katz's (where I ate yesterday).</description>
		<content:encoded><![CDATA[<p>What a (tongue in?) cheeky response to my post. I&#8217;m not sure what constitutes &#8220;cultural ethics,&#8221; but something tells me it doesn&#8217;t involve Oscar Meyer or even Katz&#8217;s (where I ate yesterday).</p>
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		<title>By: David Sax</title>
		<link>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/#comment-1224</link>
		<dc:creator>David Sax</dc:creator>
		<pubDate>Mon, 14 May 2007 19:20:58 +0000</pubDate>
		<guid>http://jcarrot.org/new-deli-avoiding-the-coldest-cut/#comment-1224</guid>
		<description>A shonda you should say yuck to tongue!  

While a poorly cooked cold tongue is but a sliced diaphraghm, the quality stuff (from the fattier back of the tongue), sliced thin and steamed properly will blow away any corned beef on any day of the Jewish or Goyish week.  

One has to question the cultural ethics of Mr. Schulmiller, who so readily tosses aside the foods of his heritage because they are, like, ewwww, like, gross.

More tongue, more pe'tcha, more kishke.  Eat! Eat!</description>
		<content:encoded><![CDATA[<p>A shonda you should say yuck to tongue!  </p>
<p>While a poorly cooked cold tongue is but a sliced diaphraghm, the quality stuff (from the fattier back of the tongue), sliced thin and steamed properly will blow away any corned beef on any day of the Jewish or Goyish week.  </p>
<p>One has to question the cultural ethics of Mr. Schulmiller, who so readily tosses aside the foods of his heritage because they are, like, ewwww, like, gross.</p>
<p>More tongue, more pe&#8217;tcha, more kishke.  Eat! Eat!</p>
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