The Associated Press reported that in response to the raid on Agriprocessors kosher meat plant last May (and the legal fallout surrounding it): “an organization of Orthodox Jewish rabbis announced that it was forming a task force to devise Jewish principles and ethical guidelines on the kosher food industry.”
According to the story, published in the NY Times:
The group, the Rabbinical Council of America, said it would publish the results in a guide. Rabbi Asher Meir, an author and expert in Jewish business ethics, will lead the task force.
On the one hand this is great news – and Rabbi Meir et al deserve advance praise for their efforts. But I’m left feeling disappointed that the Orthodox task force has, it seems, chosen to work in isolation rather than reaching out beyond denominational lines to the Hekhsher Tzedek project, which is currently endorsed by both the Conservative and Reform movements. While working together would certainly be more difficult, the opportunity to build ties across “party lines” on such an important issue seems a shame to miss. And in the end, the creation of a implementable, cross-denominational Jewish ethical certification has much more potential to make real change than a published guide.

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