As promised by Jane Goldman in her interview for The Jew & The Carrot, Chow’s all-fried, all Chanukah menu is up and ready to go featuring:
Kudos to Chow for taking the minhag to eat foods fried in oil for Chanukah to the delicious (if not healthy) extreme. Check out the full menu here.

I don’t know if I could stomach all that fried food at one meal, but I have to say that those fried chickpeas and honey fritters are sounding really, really good.