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Rosh Hashana Menu

by Leah Koenig · September 5th, 2007
On The Web

It’s hard to believe, but this time next week Jews across the world will be sitting down for Rosh Hashana meals. Are you hosting a meal, or in charge of a potluck dish and still in need of some inspiration? Don’t panic – The Jew & The Carrot has the perfect menu for your holiday table.

  • Check out the mouthwatering pictures below and click here for recipes and menu ideas.
  • And for ideas and resources to make your Rosh Hashanah healthy and sustainable, click here!

rootveg.jpg Roasted Root Veggies
salad1.jpgRosh Hashana Citrus Salad

baked-apples.jpgBaked Apples with Candied Walnuts

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2 Responses to “Rosh Hashana Menu”

  1. carol koenig Says:
    September 6th, 2007 at 12:25 pm

    Hi Leah,
    Just to be complete, the fruit salad also was garnished with chopped dried figs…

    Its always a treat to bring this beautiful salad to a meal and see only a few remnant pomegranate seeds and pistachios left on the plate.

    Love, Mom

  2. Hillary Says:
    September 6th, 2007 at 1:31 pm

    All of these suggestions are fantastic! My grandmother used to make baked apples too, and they were my favorite part of the meal! Thanks for bringing some fresh ideas along with some memories :)

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