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	<title>Comments on: Simplicity is Bliss</title>
	<link>http://jcarrot.org/simplicity-is-bliss/</link>
	<description>Jews, Food, and Contemporary Issues</description>
	<pubDate>Fri, 21 Nov 2008 06:24:05 +0000</pubDate>
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		<title>By: Anna</title>
		<link>http://jcarrot.org/simplicity-is-bliss/#comment-60</link>
		<dc:creator>Anna</dc:creator>
		<pubDate>Fri, 05 Jan 2007 16:17:22 +0000</pubDate>
		<guid>http://jcarrot.org/simplicity-is-bliss/#comment-60</guid>
		<description>yes! fried onions will make ANYTHING amazing.  my mom sometimes would joke about starting some onions browning before my dad came home, so it would smell like dinner was on its way, even tho she didn't have anything prepared yet, and he would be all excited about whatever was coming....

but yes, you're right - sometimes letting the food speak for itself is the best way to go.... steamed fresh brocooli?  perfectly ripe pear, on a cracker w/ blue cheese?  fresh bread right out of the oven?  no need for nuthin but love.</description>
		<content:encoded><![CDATA[<p>yes! fried onions will make ANYTHING amazing.  my mom sometimes would joke about starting some onions browning before my dad came home, so it would smell like dinner was on its way, even tho she didn&#8217;t have anything prepared yet, and he would be all excited about whatever was coming&#8230;.</p>
<p>but yes, you&#8217;re right - sometimes letting the food speak for itself is the best way to go&#8230;. steamed fresh brocooli?  perfectly ripe pear, on a cracker w/ blue cheese?  fresh bread right out of the oven?  no need for nuthin but love.</p>
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