In honor of New Year’s, The Jew & The Carrot proudly presents The Year in Carrots: Best of 2007.  We’ve rounded up the posts that most inspired, outraged and tickled us (and you!) over the past year - not to mention the tastiest, most sustainable recipes from 2007.  Whether you’re new to The Jew & The Carrot or a long-time reader, we hope you find something delicious in the list below.

So, sit back (with a glass of champagne if you’d like) and dig in!

Happy New Year! Chag Sameach!

Our Top 10 Favorite Posts
1. The View from Your Fork: An Interview with Michael Pollan
2. They’re Kashering My Kitchen
3. Thoughts on Becomming a Shochet
4. Why I’m Not a Foodie
5. In Praise of Dinner Parties
6. I Just Couldn’t Do It
7. Growing Food?
8. A Blessing of Rain
9. Is it a Bris Without Bagels? 
10. Eating and Reading

Your Top Five Favorite Posts (Most Comments)
1. Schecting a Goat at The Hazon Food Conference
2. Thou Shall Snack - An Interview
3. Hazon Food Conference: The Goat
4. If Your Great Grandmother Wouldn’t Recognize It
5. Will They Wipe Your Chin Too?

Favorite Holiday Posts
1. Seder Con Salsa
2. The Great Matzah Tasting
3. Dip The Apple In The Maple Syrup
4. How Juice Saved My Yom Kippur
5. Canola and Grapeseed and Olive, Oh My! How To Fry This Hanukkah

Tastiest Recipes
1. Bone Warming Winter’s Meal - Peter Berley’s Recipes
2. Heeeeeeeeres Herman!
3. Latke Time
4. Happy Birthday to Us - Chocolate Cake
5. Move Over Rachel Ray
6. In Search of the Perfect Pomegranate Chicken (and Seitan!)