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	<title>Comments on: Top 10 CSA (&#038; Jewish Foodie) Must Haves</title>
	<link>http://jcarrot.org/top-10-csa-jewish-foodie-must-haves/</link>
	<description>Jews, Food, and Contemporary Issues</description>
	<pubDate>Fri, 08 Aug 2008 18:27:21 +0000</pubDate>
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		<title>By: Leah Koenig</title>
		<link>http://jcarrot.org/top-10-csa-jewish-foodie-must-haves/#comment-3796</link>
		<dc:creator>Leah Koenig</dc:creator>
		<pubDate>Fri, 21 Dec 2007 06:35:07 +0000</pubDate>
		<guid>http://jcarrot.org/top-10-csa-jewish-foodie-must-haves/#comment-3796</guid>
		<description>I actually have one thing to add to the list, come to think of it:  Sea Salt.  While not an appliance, sea salt is definitely a kitchen staple that has added endless enhancement to my CSA share.  A good, sharp knife helps too.</description>
		<content:encoded><![CDATA[<p>I actually have one thing to add to the list, come to think of it:  Sea Salt.  While not an appliance, sea salt is definitely a kitchen staple that has added endless enhancement to my CSA share.  A good, sharp knife helps too.</p>
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