Welcoming the Stranger: A Sukkot Meditation

Chinese Sukkah

The other night we had a most unusual guest in our sukkah — a three-inch-long praying mantis.  We didn’t know they even thrived in our eastern part of the United States.  It landed on the cornucopia my husband had placed on the table and it was moving its mouth like it was praying (or most likely, chewing its prey).  It was very appropriate for our Chinese sukkah, as the praying mantis is prominent in Chinese folklore and martial arts.  For us, the praying mantis and the Biblical Yitzhak were among the ushpizin (guests) for the second night of Sukkot.

Before the onset of Sukkot, I’d attended the Pennsylvania HIAS’s annual luncheon billed, “A Matter of Faith: Embracing Immigrants and Refugees.”  HIAS was established over 126 years ago as the Hebrew Immigrant Aid Society and it has an illustrious history of assisting Jewish refugees from all over the world.   In recent years, HIAS has merged with the Council Migration Services and their clients are now refugees fleeing political or religious persecution from places such as Myanmar (formerly known as Burma) and Eritrea.

The panel of speakers were members of the clergy of various faiths, including the Reverend Suzan Hawkinson of the Wallingford Presbyterian Church (her sermon gave me shivers!); Pastor David Shaheen of the Christ Lutheran Community Church (whose parents hosted Displaced Persons after WWII); Monsignor Hugh Joseph Shields, who works in the Office of the Vicar for Hispanic Catholics (he’s lived and worked for years in Latin America); Achmad Munjid, an imam of the Al Falah Indonesian Mosque (his doctoral dissertation is on key thinkers of inter-religious dialogue in Indonesia); and Rabbi David Strauss of Main Line Reform Temple.  Rabbi Strauss spoke about how the mitzvah that’s repeated most often in the Torah is the one to “remember the stranger, because you were once a stranger in the Land of Egypt.”  Pastor David Shaheen spoke about how “we are all pilgrims journeying to another Land and we have to learn to travel together.”  The moderator, Abby Stamelman Hocky, executive director of the Interfaith Center of Greater Philadelphia, noted that Jews would soon be celebrating the holiday of Sukkot and that we can work to make a real Sukkat Shalom with our embrace of the stranger in our midst.

The message of both Sukkot and Pesach is about remembering the stranger.  We can do so with a shared meal, a gift of our time, or a helping hand in learning to adapt in a new culture.  As a new HIAS volunteer, I’m learning about the customs of the Burmese and one nice ritual that HIAS offers is a welcome meal, prepared by other refugees– those who’d landed earlier, that is– for a family newly arrived from the airport.  With my budding interest in Burmese culture, I even made a traditional Burmese dessert, htamane, which is made with glutinous rice, coconut milk, a whole cup of vegetable oil, and generous handfuls of roasted peanuts, sesame seeds, cashews and pistachios.  I served it for Rosh HaShanah, but my guests did not appreciate it.  I guess it was too foreign for their taste.

Back to Sukkot: The Chinese Harvest Moon Festival falls on the 15th of the eighth month and as it’s also on the lunar cycle, it always coincides with the Jewish holiday of Sukkot.  I’d never marked the coincidence before, but this year I researched the moon cakes which are traditionally served on the Harvest Moon Festival.   However, the molds used to prepare the cakes are not available to the general public, so I attempted a recipe for Buddha cookies, which Chinese bakers make from the leftover pastry dough of moon cakes.  Alas, my attempt failed and the results tasted nothing like the real thing, but more like the Jewish egg kichel, which is sometimes served on Pesach/Passover (probably from the liberal egg wash I gave the morsels of dough before baking).  The Cantonese-style moon cakes are shaped round or square with a sweet filling of black bean paste or lotus seed paste.  Some have the addition of duck egg yolks, which when baked appear round and golden like the moon, surrounded by the rich, dark filling that can stand for the dark Outer Space.

Well, I did have more success with hospitality than serving authentic holiday Asian food on Sukkot, as my guests did well enjoy the other foods that I served.  And I have hopes for greater involvement in Welcoming The Stranger as I have my appointment with HIAS to discuss my shidduch (match) with a Burmese family due to arrive on the 15th.  I’m looking forward to introducing them to American culture, with a Jewish twist.

Naturalization ceremony

photo credit: HIAS website

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10 Responses to “Welcoming the Stranger: A Sukkot Meditation”

  1. Beth Samberg Says:

    Congrats Hannah, great article

  2. Jeff Shapiro Says:

    Dear Hannah

    Very well done, as always. Great you’re welcoming others to this land.


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