Angelo Marino went to the convention on October 7. Also on this trip, he ended up purchasing cheese from the Long Grove Cheese Factory in Platteville. William Covelli of the Kenosha Vending Company. When asked by Assistant Attorney General LeRoy Dalton if they had refused to testify, they each said yes and were granted immunity by Judge Harry Carlson. The probe was to cover both gambling and the murder of Anthony Biernat. Rizzo testified before Kenosha County Judge Harry V. Alcohol use among teens increases dramatically during the high-school years and leads to serious consequences for many teens. Each year in the United States, alcohol-related automobile accidents are a major cause of teen deaths. Alcohol is also often a cause in other teenage deaths, including drownings, suicides and homicides. A few scattered items date back to 1918 and forward to 1953, but otherwise the papers fall into the year 1922 through 1945. The collection is relatively small (four and a half standard manuscript boxes) but--like Anderson herself--it is solid and businesslike. The correspondence which makes up the bulk of the collection is evidently the personal buy tramadol portion of her office files: incoming letters, plus occasional other papers, and carbon copies of her outgoing letters..
The Jew and the Carrot » Blog Archive » Yid.Dish: Rockin’ Ratatouille - Voice of the New Jewish Food Movement


Yid.Dish: Rockin’ Ratatouille

I had one of the worst days of my life today (definitely top ten, possibly top five) but things didn’t get really bad until I was midway through throwing together a ratatouille. I think it’s a testament to my recipe that basically forgetting the dish on a stove on high heat for a good twenty minutes while I panicked to the point of tears and probably aged a decade did not ruin the dish. In fact, though I was still a complete emotional wreck later in the afternoon, I was an emotional wreck with really good ratatouille for lunch. And if you’re going to be a bawling bundle of stress, you might as well be full of yummy CSA veggies.

I started making the ratatouille because I didn’t want any of our veggies to go to waste, but as far as I’m concerned the best thing about the dish is that it’s really filling, and makes an amazing alternative main course for vegetarians when everyone else is eating meat. I used to do the catering at the University of Iowa Hillel, and many a Shabbat there was chicken for meat eaters, ratatouille for the vegetarians, and nary a complaint. For anyone who worries about what to make for a vegetarian Shabbat meal, this recipe is for you.

Recipe after the break!

And don’t be scared off of ratatouille because of the otherwise excellent Ratatouille film, which makes ratatouille seem like an incredibly delicate and complex dish. Maybe it should be, but my recipe is mercifully easy, and rodent free. Take that, Pixar!

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Rockin’ Ratatouille

1 eggplant, chopped into 1 inch cubes
2 tomatoes, chopped
2 bell peppers (red, green or any combination thereof)
1-2 zucchini halved and sliced
1 onion, diced
4 cloves garlic, thinly sliced
2 carrots, peeled and thinly sliced
½ cup chopped fresh basil, or 1 Tablespoon dried basil
1 can tomato paste
salt and pepper
¼-1/3 cup olive oil

In a big pan sauté the garlic for a minute, and then add all of the rest of the veggies, and the tomato paste. Stir for 2-3 minutes, lower heat to medium-high, cover and leave alone for 20-30 minutes, stirring when you remember, but not particularly often. After half an hour the veggies should be very soft, and the mixture should be thick uncover, stir, add basil, salt and pepper to taste, and you’re done. If you want to add more spices (cumin, or perhaps paprika) you certainly can, but just the veggies are plenty flavorful enough most of the time.

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Serve with rice and a green salad. Spinkle some feta or goat cheese on top if you’re falling fancy. Makes 6-8 servings.

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